วันพุธที่ 16 ธันวาคม พ.ศ. 2552

Mexican Dessert Recipes - Best Mexican Flan Recipe

This cake is a delicious, melt-in-your-mouth dessert that is easy to do.

1st / 2 cup white sugar

2 cups milk

2 eggs beaten

2 egg yolks, beaten

3rd / 8 cup white sugar

1 / 8 teaspoon vanilla (optional)

Directions

Preheat oven to 350 degrees.

In a saucepan melt the bottom 1 / 2 cup sugar over medium gold. Thoroughly with hot sugar evenly into four fireproof dish or cream cups, tilting cups to coat bottomevenly.

In another pan, bring milk just to a boil over medium heat. Mix the hot milk, a bit 'at a time, beaten eggs and egg yolks until well combined. Mix sugar and vanilla. Pour milk mixture evenly into ramekins.

Line a pan with a damp dish towel. Place ramekins on towel in the pan, skillet and place on oven rack. Fill pan with boiling water to reach halfway sides of the ramekins.

Bake 40 minutes, until firm. Letcool. Invert on plates and serve to give.

The best Mexican churros

This is a traditional Mexican treat often found on media Mexican food.

1 cup water

2-1/2 tablespoons white sugar

1 / 2 teaspoon salt

2 tablespoons vegetable oil

1 cup of flour

2 liters of oil for frying

1 / 2 cup white sugar or to taste

1 teaspoon ground cinnamon

Directions

In a small saucepan over medium heat, combine water, 2-1/2 tablespoons sugarSalt and 2 tablespoons of vegetable oil. Bring to boil and remove from heat. Mix the flour until the mixture forms a ball.

Heat oil in deep fryer or pan and roast at 375 degrees. Pipe strips of dough in hot oil with a pastry bag. Fry until golden brown weight; on absorbent paper.

Combine sugar 1 / 2 cup and cinnamon. Churros Roll drained in cinnamon sugar mixture.

Mexican Cinnamon Cookies

A delicious cookie rolled in the cinnamon sugar.

1 cupButter

1st / 2 cup confectioners 'sugar'

1 / 2 teaspoon ground cinnamon

1 / 4 teaspoon salt

1 teaspoon vanilla extract

1-1/2 cups flour, all

1 cup confectioners 'sugar'

1 teaspoon ground cinnamon

Directions

Preheat oven to 350 degrees. Lightly grease baking sheet.

In a medium bowl, mix the cream until frothy 1 / 2 cup of sugar, icing, and butter. Stir in vanilla.

Combine the flour, salt and 1 / 2 tspCinnamon. Add the cream, the butter in a mixture of hard cheese.

Shape dough into 1-inch balls.

Mix 1 cup powdered sugar and 1 teaspoon of cinnamon. Divide the dough into balls mixed with cinnamon.

Bake for 15 to 20 minutes or until they are brown when. Allow to cool.

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